50-50 serves modern New Zealand cuisine with a global twist in the heart of the Kāpiti Coast.
We combine the freshest local produce with a local dining experience.
We look forward to seeing you soon,
Helen & the 50-50 team xoxo
22 Maclean Street, Paraparaumu Beach, Kapiti, Wellington
022 475 5301 |
Thursday to Saturday | 5.00pm - 10.00pm
50-50 IN THE NEWS
Helen had a chat with Kathryn Ryan on Radio New Zealand's Nine to Noon programme about her use of inventive ingredients.
CUISINE MAGAZINE REVIEW
"Arguably, however, there is no need for paintings, since the art is on the plate before you."
Where most of us see just weeds, Mike King sees sources of food and flavour after years of foraging wild plants for restaurants and teaching people about what's in their own backyards.